Jade Spring, Cui Luo
Jade Spring // Jade Snail // Cui Luo
From Yuanling County, Western Hunan Province, China.
Zero Waste Refill (in store collection only at present)
This tea is organically grown!
A very easy going tea, with bright, tightly rolled leaves of a deep mossy tone and beautiful shine, with fresh, floral aromas. The tea soup is a clean, mellow, pale jade tone giving a fresh, floral flavour with mild vegetal notes and sweetness to finish.
Harvested before Qingming season, early spring ’21 from tea trees grown at around 1000m, picking one bud and two leaves, carefully crafting these early tender leaves following traditional processing methods from a tea style that has its origins from Guangxi Province.
Brew Guide Per Cup:
Tea 1 teaspoon (3g)
Brew time 1-2 minutes
Reinfuse leaves 2 / 3 times to personal taste