Matcha ~ Premium

Premium Matcha / / Premium Grade

Stone Grown Powdered Green Tea

From Aichi Prefecture, Chubu region, Honshu Island, Japan.

40g Tin

This tea is organically grown!

This is a premium grade Matcha, that offers a bright green colour with an intense, smooth flavour, with slight vegetal notes and a green pea-like freshness.

Made from Tencha leaves, carefully selected and picked by hand, being gently steamed over a water bath, dried and ground into a fine powder in granite stone mills.

Brew Guide

For Usucha (thin tea)

Tea - 2 Chashaku scoops

Water/Temp 50ml / 75*c

Whisk slowly until smooth in a 'w' motion

Add more water to taste.

For Koicha (thick tea)

Tea - 3-4 Chashaku scoops to taste

Water/Temp 25ml / 85*c

Whisk in a 'u' motion

Add 25ml more water and whisk in a circular motion.

*Also tastes great shaken as a cold brew!